Selling websites to restaurants
Diners check restaurants on their phones right before they go, so a fast website matters to the owner.
What diners look for
Mobile users prioritize online menus, active operating hours, location details, and direct order or reservation channels above all other site content.
Our restaurant designs put the menu first, with the location, hours, pickup ordering, and links to delivery and reservation services.
Finding restaurants
Use Lead finder to locate places that rely only on delivery apps, social media, or outdated websites.
Start outreach with local places you visit as a customer, using what you know about what visitors look for.
Features to show
Build the website using existing business details, adding a menu or key items before showing it to the owner.
Talking to the owner
Visit during off-peak hours rather than busy service periods, demonstrate the site on a mobile device focusing first on the menu, and provide the link for the owner to review later.
Before you go, read how to present a website to a restaurant owner.
Frequently asked questions
How should restaurants with frequently changing menus be handled?
Clients can update menu items and pricing directly or request your assistance, depending on the client permissions configured.
Does the platform support online ordering?
The website links to the restaurant's own ordering, delivery and reservation services.